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Loire ValleyDomaine de la Pépière La Pépie Muscadet 2025
Domaine de la Pépière’s 2025 La Pépie is a bright, dry Muscadet Sèvre et Maine Sur Lie made entirely from Melon de Bourgogne.
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About this wine
Domaine de la Pépière’s 2025 La Pépie is a bright, dry Muscadet Sèvre et Maine Sur Lie made entirely from Melon de Bourgogne. Fruit from hillside plots near the Maine brings together granite and gneiss influences, while gentle pressing and native fermentation preserve a fresh, mineral profile. Resting on its fermentation lees through spring adds subtle texture without sacrificing lift. Floral tones and a clean, savory finish make this an easy match for the sea, yet it is equally at home as a crisp aperitif.
Tasting notes
Details
| Brand | Domaine de la Pépière |
| Type | Wine |
| Country | France |
| Region | Loire Valley |
| Vintage | 2025 |
| ABV | 12.5% |
| Size | 750 ml |
| Style | White wine |

pour, sip, enjoy
How to serve — our serving guide.
- 1Enjoy at 12-14°C (54-57°F).
- 2Pair it withServe as an aperitif or with shellfish and crustaceans.


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from the producer
Domaine de la Pépière, based in the Muscadet country of France’s Loire Valley, is led by Rémi Branger and Gwénaëlle Croix. The estate works across a mosaic of terroirs and has expanded its organic and biodynamic approach under the current team. Its wines reflect a patient, site-conscious cellar style, with lees ageing central to the domaine’s Muscadet identity.
- 100% Melon de Bourgogne from Muscadet Sèvre et Maine Sur Lie.
- Hand-picked fruit from granite and gneiss hillside plots.
- Natural-yeast fermentation with lees contact through spring.
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