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AlentejoEsporão Monte Velho White
Monte Velho's white is chilled after harvest, settled cold and fermented for about two weeks in stainless steel to keep it fresh.
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About this wine
Monte Velho's white is chilled after harvest, settled cold and fermented for about two weeks in stainless steel to keep it fresh. Floral notes and white fruit lead to a balanced, elegant wine with good acidity.
Tasting notes
Details
| Brand | Esporão |
| Type | Wine |
| Country | Portugal |
| Region | Alentejo |
| Size | 750 ml |
| Style | White wine |

pour, sip, enjoy
How to serve — our serving guide.
- 1Serve chilled, 8–10°C (46–50°F).
- 2Pair it withSeafood, salads or grilled fish.


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from the producer
Esporão is based at Herdade do Esporão in Portugal's Alentejo. Its Reserva red, first made in 1985, comes from the estate's organic grapes, while Monte Velho draws on long-standing grower partners across the region.
- Alentejo white
- Steel-fermented, 15 days at controlled temperature
- Floral and white fruit
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