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ItalyFernet-Branca Amaro
Fernet-Branca is the famous bitter amaro from Milan, made since 1845 from a secret blend of 27 herbs, roots and spices, among them saffron. It is enjoyed neat as a digestif or in a Hanky Panky.
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About this liqueur
Fernet-Branca is the famous bitter amaro from Milan, made since 1845 from a secret blend of 27 herbs, roots and spices, among them saffron.
It is enjoyed neat as a digestif or in a Hanky Panky.
Tasting notes
Details
| Brand | Fernet-Branca |
| Type | Liqueur |
| Country | Italy |
| ABV | 39% |
| Size | 750 ml |

pour, sip, enjoy
How to serve — our serving guide.
- 1Neatas a digestif.
- 2Highballwith cola.


got questions?
Answers from our notes on this bottle.
What does it taste like?
How should I serve it?
Highball: with cola.
How strong is it?
Where is it from?
Is delivery free?
from the producer
Fernet-Branca has been made by Fratelli Branca in Milan since 1845, from a secret recipe of 27 herbs, roots and spices that includes saffron.
- Italian amaro from Milan
- 27 herbs, roots and spices
- Includes saffron
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