Paul Cheneau Blanc de Blancs Brut CavaPenedès
Tasting · PalateFresh, balanced, with creamy pastry notes.
Macabeo, Xarel·lo, Parellada and ChardonnayPaul Cheneau
TypeSparkling
OriginPenedès, Spain
StyleSparkling wine
ABV12%
Sparkling
Paul Cheneau

Paul Cheneau Blanc de Blancs Brut Cava

Paul Cheneau Blanc de Blancs Brut is a traditional-method Cava from Giró Ribot in the Penedès, blending Macabeo, Xarel·lo, Parellada and Chardonnay and aged 12 to 15 months in bottle. Greenish gold with fine, constant bubbles, it opens with wild meadow flowers and fruit, then a fresh palate with good acidity, subtle florals and a hint of creamy pastry.

PenedèsSparkling wine12% ABV
$8.99750 ml bottle
Size: 750 ml
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About this sparkling

Paul Cheneau Blanc de Blancs Brut is a traditional-method Cava from Giró Ribot in the Penedès, blending Macabeo, Xarel·lo, Parellada and Chardonnay and aged 12 to 15 months in bottle.

Greenish gold with fine, constant bubbles, it opens with wild meadow flowers and fruit, then a fresh palate with good acidity, subtle florals and a hint of creamy pastry.

Tasting notes
NoseMeadow flowers, fruit and subtle age.
PalateFresh, balanced, with creamy pastry notes.
FinishLively and lingering.
Details
BrandPaul Cheneau
TypeSparkling
CountrySpain
RegionPenedès
ABV12%
Size750 ml
StyleSparkling wine
Dibon Brut Cava
Pair it withDibon Brut Cava$9.99
Free Manhattan deliveryAnywhere on Manhattan’s main island, by our own riders. Roosevelt Island and Marble Hill aren’t covered.
Delivery hoursMon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
Our Manhattan hubStocked & delivered locally

chill, pop, pour

How to serve — our serving guide.

  1. 1Chilled6–8°C in a flute or white wine glass.
  2. 2Pair it withTapas or seafood.
Paul Cheneau Blanc de Blancs Brut Cava
Paul Cheneau Blanc de Blancs Brut Cava

got questions?

Answers from our notes on this bottle.

What does it taste like?
Nose: Meadow flowers, fruit and subtle age. Palate: Fresh, balanced, with creamy pastry notes. Finish: Lively and lingering.
How should I serve it?
Chilled: 6–8°C in a flute or white wine glass.
What should I pair it with?
Tapas or seafood.
How strong is it?
12% ABV.
Where is it from?
Penedès, Spain.
Is delivery free?
Yes — free delivery anywhere on Manhattan’s main island by our own riders. Roosevelt Island and Marble Hill aren’t covered.

from the producer

Paul Cheneau Cava is made by Giró Ribot, a family-owned producer in the heart of the Penedès, Catalonia.

BrandPaul Cheneau
TypeSparkling
OriginPenedès, Spain
StyleSparkling wine
Spain
PenedèsSpain · illustrative, not to scale
  • Cava Brut Blanc de Blancs
  • Macabeo, Xarel·lo, Parellada and Chardonnay
  • 12–15 months in bottle
$8.99750 ml bottle · free delivery