Roger Roblot
Burgundy
Tasting · PalateBalanced, lively and light, with a pleasant roundness
100% Chardonnay, Portlandian limestoneRoger Roblot
TypeWine
OriginBurgundy, France
Vintage2023
Sizes1
Wine2023
Roger Roblot

Roger Roblot Petit Chablis 2023

This 2023 Petit Chablis under the Roger Roblot label is made by Lamblin & Fils from Chardonnay grown on the hilltops and plateau edges either side of the Serein valley, mostly on hard Portlandian limestone at around 230 to 280 metres.

BurgundyChardonnay
$17.99750 ml bottle
Size: 750 ml
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  • Delivery hours: Mon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
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About this wine

This 2023 Petit Chablis under the Roger Roblot label is made by Lamblin & Fils from Chardonnay grown on the hilltops and plateau edges either side of the Serein valley, mostly on hard Portlandian limestone at around 230 to 280 metres. It is made in stainless steel with natural malolactic, then cold-stabilised and lightly filtered. Expect white flowers, lemon, grapefruit and flinty minerality, with a balanced, lively and light palate that has a pleasant roundness.

Tasting notes
NoseFine and intense: white flowers (hawthorn, acacia), lemon, grapefruit, flint; also peach and white fruit
PalateBalanced, lively and light, with a pleasant roundness
FinishPersistent, with a saline touch
Details
BrandRoger Roblot
TypeWine
CountryFrance
RegionBurgundy
GrapeChardonnay
Vintage2023
Size750 ml
StyleWhite wine
Kim Crawford Sauvignon Blanc 2024
Free Manhattan deliveryAnywhere on Manhattan’s main island, by our own riders. Roosevelt Island and Marble Hill aren’t covered.
Delivery hoursMon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
Our Manhattan hubStocked & delivered locally

pour, sip, enjoy

How to serve — our serving guide.

  1. 1Serve at 8°C (46°F) as an aperitif, 9-10°C (48-50°F) with food
  2. 2Pair it withShellfish, fish, white meats, charcuterie, aperitif
Roger Roblot
Roger Roblot

got questions?

Answers from our notes on this bottle.

What does it taste like?
Nose: Fine and intense: white flowers (hawthorn, acacia), lemon, grapefruit, flint; also peach and white fruit Palate: Balanced, lively and light, with a pleasant roundness Finish: Persistent, with a saline touch
How should I serve it?
Serve at 8°C (46°F) as an aperitif, 9-10°C (48-50°F) with food
What should I pair it with?
Shellfish, fish, white meats, charcuterie, aperitif
Where is it from?
Burgundy, France.
Is delivery free?
Yes — free delivery anywhere on Manhattan’s main island by our own riders. Roosevelt Island and Marble Hill aren’t covered.

from the producer

Roger Roblot wines are made by Lamblin & Fils, a family house in Maligny in the Chablis district. The Lamblins have owned vines in Chablis since 1690 and are now in their twelfth generation. Louis Lamblin moved into the wine trade in 1890, and the house grew internationally from the late 1950s. Its vines are farmed sustainably.

BrandRoger Roblot
TypeWine
OriginBurgundy, France
GrapeChardonnay
France
BurgundyFrance · illustrative, not to scale
  • 2023 vintage, Petit Chablis AOC
  • 100% Chardonnay, Portlandian limestone
  • Unoaked, stainless steel
$17.99750 ml bottle · free delivery