Arette Artesanal Suave Añejo TequilaJalisco
HighlightAñejo from the Artesanal Suave line
Agave cooked 48 hours in stone and brick ovensArette
TypeTequila
OriginJalisco, Mexico
StyleAñejo
Sizes1
Tequila
Arette

Arette Artesanal Suave Añejo Tequila

The Artesanal Suave range is Arette's traditional line: the agave is slow-cooked for 48 hours in stone and brick ovens, fermented with wild yeast in open-air concrete tanks and double-distilled in copper-coil pot stills at El Llano. The añejo is then matured for well over a year in used American oak bourbon barrels, building oak depth around the cooked agave.

JaliscoAñejo
$68.99750 ml bottle
Size: 750 ml
Delivered to your doorAnywhere on Manhattan’s main island · by our own riders
FREE
  • Delivery hours: Mon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
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About this tequila

The Artesanal Suave range is Arette's traditional line: the agave is slow-cooked for 48 hours in stone and brick ovens, fermented with wild yeast in open-air concrete tanks and double-distilled in copper-coil pot stills at El Llano.

The añejo is then matured for well over a year in used American oak bourbon barrels, building oak depth around the cooked agave. It is a sipping tequila; serve it neat.

Highlights
  • Añejo from the Artesanal Suave line
  • Agave cooked 48 hours in stone and brick ovens
  • Wild-yeast fermentation in open concrete tanks
  • Matured in used American oak bourbon barrels
Details
BrandArette
TypeTequila
CountryMexico
RegionJalisco
Size750 ml
StyleAñejo
Casamigos Blanco Tequila
Pair it withCasamigos Blanco Tequilafrom $3.99
Free Manhattan deliveryAnywhere on Manhattan’s main island, by our own riders. Roosevelt Island and Marble Hill aren’t covered.
Delivery hoursMon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
Our Manhattan hubStocked & delivered locally

pour slowly, sip

How to serve — our serving guide.

  1. 1Neatin a tequila glass.
  2. 2Pair it withFlan or dark chocolate.
Arette Artesanal Suave Añejo Tequila
Arette Artesanal Suave Añejo Tequila

got questions?

Answers from our notes on this bottle.

How should I serve it?
Neat: in a tequila glass.
What should I pair it with?
Flan or dark chocolate.
Where is it from?
Jalisco, Mexico.
Is delivery free?
Yes — free delivery anywhere on Manhattan’s main island by our own riders. Roosevelt Island and Marble Hill aren’t covered.

from the producer

Arette is made at the El Llano distillery in the town of Tequila, Jalisco, founded in 1900 and one of the oldest independent, family-run tequila distilleries. Brothers Eduardo and Jaime Orendain, the fourth generation, launched the brand in 1986 and named it after Arete, the Mexican horse that won Olympic show-jumping gold.

The Artesanal line cooks agave for 48 hours in stone and brick ovens and ferments it with wild yeast in open-air concrete tanks; the Clásico line uses autoclaves. Both are double-distilled in copper-coil pot stills.

BrandArette
TypeTequila
OriginJalisco, Mexico
StyleAñejo
Mexico
JaliscoMexico · illustrative, not to scale
  • Añejo from the Artesanal Suave line
  • Agave cooked 48 hours in stone and brick ovens
  • Wild-yeast fermentation in open concrete tanks
$68.99750 ml bottle · free delivery