Your cart
Your cart is empty
JaliscoClase Azul Añejo Tequila
Clase Azul Añejo spends about 25 months in casks that previously held American whiskey, which gives it a rich, dessert-like character. On the nose expect toffee, cinnamon, clove, roasted hazelnut, vanilla and orange marmalade over toasted oak.
- Delivery hours: Mon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
- From our Manhattan hub
About this tequila
Clase Azul Añejo spends about 25 months in casks that previously held American whiskey, which gives it a rich, dessert-like character.
On the nose expect toffee, cinnamon, clove, roasted hazelnut, vanilla and orange marmalade over toasted oak. The palate follows with nutmeg, clove and marmalade on a silky, oaky texture. Sip it neat, slowly.
Tasting notes
Details
| Brand | Clase Azul |
| Type | Tequila |
| Country | Mexico |
| Region | Jalisco |
| ABV | 40% (80 proof) |
| Size | 750 ml |
| Style | Añejo |

pour slowly, sip
How to serve — our serving guide.
- 1NeatAt room temperature in a tasting glass.


got questions?
Answers from our notes on this bottle.
What does it taste like?
How should I serve it?
How strong is it?
Where is it from?
Is delivery free?
from the producer
Clase Azul is a Mexican tequila house best known for its handcrafted ceramic decanters, made and hand-painted by artisans, many of them in the Mazahua community of Santa María Canchesdá, so no two bottles are exactly alike.
The range spans Plata, Reposado and Añejo tequilas, plus mezcal and limited editions. The Reposado, in its cobalt-and-white decanter, is the brand's signature bottle.
- Añejo tequila
- Aged about 25 months in American whiskey casks
- Toffee, cinnamon, clove and roasted hazelnut
you may also like
- Choosing a selection results in a full page refresh.
- Opens in a new window.








