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JaliscoGran Centenario Plata Tequila
Centenario Plata is made from just three ingredients, agave, water and yeast, and rests briefly in large American oak vats (pipones) to smooth it out.
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About this tequila
Centenario Plata is made from just three ingredients, agave, water and yeast, and rests briefly in large American oak vats (pipones) to smooth it out. The brand states it contains no additives.
The nose is herbal with hints of fruit and agave, and the palate is fruit-forward, with pear, lime and citrus and a touch of black pepper, finishing very smooth. Try it in a Ranch Water with lime and soda.
Tasting notes
Details
| Brand | Gran Centenario |
| Type | Tequila |
| Country | Mexico |
| Region | Jalisco |
| ABV | 40% (80 proof) |
| Size | 750 ml |
| Style | Blanco (unaged) |

pour, mix, sip
How to serve — our serving guide.
- 1Cocktailmargarita or Paloma.
- 2Pair it withFish tacos.


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from the producer
Gran Centenario, now labeled Centenario, is a tequila brand with roots going back to 1857 in Jalisco. Its tequilas are 100% Blue Weber agave, made from just agave, water and yeast, and the brand says they contain no additives.
It is part of the family company behind Jose Cuervo.
- Plata tequila from 100% Blue Weber agave
- Rested briefly in American oak pipones
- Herbal aroma with fruit and agave
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