Veuve Clicquot Brut Rosé ChampagneChampagne
Tasting · PalateRed fruit, biscuit and pastry, with depth from Pinot Noir and the red wine.
Built on the Yellow Label blend with 12% red Pinot Noir wineVeuve Clicquot
TypeChampagne
OriginChampagne, France
StyleSparkling wine
Sizes1
Champagne
Veuve Clicquot

Veuve Clicquot Brut Rosé Champagne

Veuve Clicquot Rosé starts from the house's Yellow Label blend, Pinot Noir-led with Chardonnay and Meunier, then adds 12% red Pinot Noir wine for color, depth and power.

ChampagneSparkling wine
$65.99750 ml bottle
Size: 750 ml
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About this champagne

Veuve Clicquot Rosé starts from the house's Yellow Label blend, Pinot Noir-led with Chardonnay and Meunier, then adds 12% red Pinot Noir wine for color, depth and power. It is the method Madame Clicquot pioneered in 1818, now used by most Champagne houses.

The aromas are rich: cherry, strawberry, raspberry and blueberry, white pepper and licorice, biscuit and croissant, with toast, orange peel and gingerbread from time on the lees. It finishes long and elegant, with freshness balancing the structure.

Tasting notes
NoseCherry, strawberry, raspberry and blueberry, with white pepper, saffron, licorice and biscuit.
PalateRed fruit, biscuit and pastry, with depth from Pinot Noir and the red wine.
FinishLong and elegant.
Details
BrandVeuve Clicquot
TypeChampagne
CountryFrance
RegionChampagne
Size750 ml
StyleSparkling wine (Champagne)
Veuve Clicquot Yellow Label Brut Champagne
Free Manhattan deliveryAnywhere on Manhattan’s main island, by our own riders. Roosevelt Island and Marble Hill aren’t covered.
Delivery hoursMon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
Our Manhattan hubStocked & delivered locally

chill, pop, pour

How to serve — our serving guide.

  1. 1Serve atWell chilled, 46–50°F (8–10°C).
  2. 2CellarBest within about 3 years.
  3. 3Pair it withSashimi, pizza, tapas, antipasti or paella; aged cheeses like Gouda, Mimolette or cheddar; light red-fruit tarts.
Veuve Clicquot Brut Rosé Champagne
Veuve Clicquot Brut Rosé Champagne

got questions?

Answers from our notes on this bottle.

What does it taste like?
Nose: Cherry, strawberry, raspberry and blueberry, with white pepper, saffron, licorice and biscuit. Palate: Red fruit, biscuit and pastry, with depth from Pinot Noir and the red wine. Finish: Long and elegant.
How should I serve it?
Serve at: Well chilled, 46–50°F (8–10°C).
Cellar: Best within about 3 years.
What should I pair it with?
Sashimi, pizza, tapas, antipasti or paella; aged cheeses like Gouda, Mimolette or cheddar; light red-fruit tarts.
Where is it from?
Champagne, France.
Is delivery free?
Yes — free delivery anywhere on Manhattan’s main island by our own riders. Roosevelt Island and Marble Hill aren’t covered.

from the producer

Veuve Clicquot is one of the great Champagne houses of Reims, with a style built on Pinot Noir for structure and a deep library of reserve wines to keep each blend consistent.

The house holds around 400 reserve wines, some as old as 30 years, and can use up to 45% of them in Yellow Label, its signature Brut.

BrandVeuve Clicquot
TypeChampagne
OriginChampagne, France
StyleSparkling wine
France
ChampagneFrance · illustrative, not to scale
  • Non-vintage rosé Champagne from Veuve Clicquot
  • Built on the Yellow Label blend with 12% red Pinot Noir wine
  • Up to 45% reserve wines, from 50 to 60 crus
$65.99750 ml bottle · free delivery