Braida Bricco dell'Uccellone Barbera d'Asti 2021Piedmont
Tasting · PalateGenerous and full-bodied, with remarkable structure and refined smoothness.
100% Barbera from Rocchetta TanaroBraida
TypeWine
OriginPiedmont, Italy
Vintage2021
Sizes1
Wine2021
Braida

Braida Bricco dell'Uccellone Barbera d'Asti 2021

Bricco dell'Uccellone takes its name from the nickname of a woman who lived on the vineyard hill — her nose looked like a bird's beak and she always wore black.

PiedmontBarbera
$78.99750 ml bottle
Size: 750 ml
Delivered to your doorAnywhere on Manhattan’s main island · by our own riders
FREE
  • Delivery hours: Mon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
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About this wine

Bricco dell'Uccellone takes its name from the nickname of a woman who lived on the vineyard hill — her nose looked like a bird's beak and she always wore black. The Barbera macerates 20 days on the skins, then ages 12 months in oak barriques and another 12 in bottle. Very deep ruby with garnet glints, it is concentrated and dense, with red berries, forest fruit, minty spice, vanilla and liquorice, great body and long persistence.

Tasting notes
NoseRed berries and forest fruits over minty spice, vanilla and liquorice.
PalateGenerous and full-bodied, with remarkable structure and refined smoothness.
FinishVery long and aromatic.
Details
BrandBraida
TypeWine
CountryItaly
RegionPiedmont
GrapeBarbera
Vintage2021
Size750 ml
StyleRed wine
Josh Cellars Cabernet Sauvignon 2021
Free Manhattan deliveryAnywhere on Manhattan’s main island, by our own riders. Roosevelt Island and Marble Hill aren’t covered.
Delivery hoursMon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
Our Manhattan hubStocked & delivered locally

pour, sip, enjoy

How to serve — our serving guide.

  1. 1Serve at 17–18°C (63–64°F); open 30 minutes ahead.
  2. 2Pair it withRoasts, meat dishes with sauces and mature cheeses.
Braida Bricco dell'Uccellone Barbera d'Asti 2021
Braida Bricco dell'Uccellone Barbera d'Asti 2021

got questions?

Answers from our notes on this bottle.

What does it taste like?
Nose: Red berries and forest fruits over minty spice, vanilla and liquorice. Palate: Generous and full-bodied, with remarkable structure and refined smoothness. Finish: Very long and aromatic.
How should I serve it?
Serve at 17–18°C (63–64°F); open 30 minutes ahead.
What should I pair it with?
Roasts, meat dishes with sauces and mature cheeses.
Where is it from?
Piedmont, Italy.
Is delivery free?
Yes — free delivery anywhere on Manhattan’s main island by our own riders. Roosevelt Island and Marble Hill aren’t covered.

from the producer

Braida, the Bologna family winery of Rocchetta Tanaro in Piedmont's Asti hills, is celebrated for Barbera; Bricco dell'Uccellone is its flagship barrique-aged Barbera d'Asti.

BrandBraida
TypeWine
OriginPiedmont, Italy
GrapeBarbera
Italy
PiedmontItaly · illustrative, not to scale
  • Barbera d'Asti DOCG, 2021
  • 100% Barbera from Rocchetta Tanaro
  • 12 months barrique + 12 months bottle
$78.99750 ml bottle · free delivery