Your cart
Your cart is empty
BordeauxChâteau La Tour Carnet Haut-Médoc 2019
La Tour Carnet's 176 hectares in Saint-Laurent-Médoc lie on Günz gravel over clay and chalk, with vines averaging 32 years.
- Delivery hours: Mon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
- From our Manhattan hub
About this wine
La Tour Carnet's 176 hectares in Saint-Laurent-Médoc lie on Günz gravel over clay and chalk, with vines averaging 32 years. For 2019, grapes were hand-picked (Merlot 20 September–2 October, Cabernet 1–10 October), sorted by hand and by density, cooled and cold-soaked at 8°C, fermented at 28°C in small cement and wooden vats with 25–32 days' maceration, and aged 16 months in oak, 30% new. Michel Rolland consults.
Highlights
- Haut-Médoc 4e Grand Cru Classé, 2019
- 50% Merlot, 50% Cabernet Sauvignon
- 16 months in oak, 30% new
Details
| Brand | Château La Tour Carnet |
| Type | Wine |
| Country | France |
| Region | Bordeaux |
| Vintage | 2019 |
| Size | 750 ml |
| Style | Red wine |

pour, sip, enjoy
How to serve — our serving guide.
- 1Serve at 16–18°C (60–65°F); open 15–30 minutes ahead.
- 2Pair it withGrilled steak, lamb chops or hard cheeses.


got questions?
Answers from our notes on this bottle.
How should I serve it?
What should I pair it with?
Where is it from?
Is delivery free?
from the producer
Château La Tour Carnet, a Fourth Growth of 1855 in Saint-Laurent-Médoc, presents itself as the oldest château in the Médoc, with a moated tower dating from 1120. It is owned by Bernard Magrez.
- Haut-Médoc 4e Grand Cru Classé, 2019
- 50% Merlot, 50% Cabernet Sauvignon
- 16 months in oak, 30% new
you may also like
- Choosing a selection results in a full page refresh.
- Opens in a new window.








