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PiedmontMoccagatta Barbaresco 2022
Moccagatta's 2022 Barbaresco is Nebbiolo from lower-lying sites (250–260 m) in the Muncagota, Basarin and Cotta crus, on a mix of calcareous clay and sand.
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About this wine
Moccagatta's 2022 Barbaresco is Nebbiolo from lower-lying sites (250–260 m) in the Muncagota, Basarin and Cotta crus, on a mix of calcareous clay and sand. Fermentation and maceration last about seven days; the wine then spends a year in barriques (20% new), is blended and rested in stainless steel, and ages at least ten months in bottle before release. The estate is farmed with organic practices.
Highlights
- Nebbiolo from the Muncagota, Basarin and Cotta crus
- Seven-day fermentation and maceration, then a year in barriques
- Practicing organic family estate
Details
| Brand | Moccagatta |
| Type | Wine |
| Country | Italy |
| Region | Piedmont |
| Grape | Nebbiolo |
| Vintage | 2022 |
| Size | 750 ml |
| Style | Red wine |
pour, sip, enjoy
How to serve — our serving guide.
- 1Serve at 16–18°C (61–64°F).
from the producer
Moccagatta is a long-established Minuto family estate in Barbaresco. Luigi Minuto began turning the family’s vineyard harvest into wine in 1913, and the estate remains family-run today. Its vineyards are farmed organically, with the wines centered on the character of Barbaresco and the finesse expected from the appellation.
- Nebbiolo from the Muncagota, Basarin and Cotta crus
- Seven-day fermentation and maceration, then a year in barriques
- Practicing organic family estate
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