Patrizia Cencioni Solaria Rosso di MontalcinoMontalcino
Tasting · PalateWell structured, with great crispness and drinkability; balanced between softness and tannin.
Fermented in stainless steel, aged 12 months in Slavonian oakPatrizia Cencioni
TypeWine
OriginMontalcino, Italy
StyleRed wine
ABV14%
Wine
Patrizia Cencioni

Patrizia Cencioni Solaria Rosso di Montalcino

Patrizia Cencioni’s Rosso di Montalcino is made entirely from Sangiovese grown on the family estate on the south-eastern side of the Montalcino hill.

MontalcinoSangiovese14% ABV
$14.99750 ml bottle
Size: 750 ml
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About this wine

Patrizia Cencioni’s Rosso di Montalcino is made entirely from Sangiovese grown on the family estate on the south-eastern side of the Montalcino hill. Fermented in stainless steel with 15 to 20 days on the skins, it then spends 12 months in large Slavonian oak casks. Bright ruby in the glass, it offers vivid fresh cherry and violet with a touch of spice, and a well-structured, crisp, easy-drinking palate.

Tasting notes
NoseVivid fresh cherry and violet, with hints of spice.
PalateWell structured, with great crispness and drinkability; balanced between softness and tannin.
FinishGood persistence.
Details
BrandPatrizia Cencioni
TypeWine
CountryItaly
RegionMontalcino
GrapeSangiovese
ABV14%
Size750 ml
StyleRed wine
Josh Cellars Cabernet Sauvignon 2021
Free Manhattan deliveryAnywhere on Manhattan’s main island, by our own riders. Roosevelt Island and Marble Hill aren’t covered.
Delivery hoursMon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
Our Manhattan hubStocked & delivered locally

pour, sip, enjoy

How to serve — our serving guide.

  1. 1Serve at 18°C (64°F).
  2. 2Pair it withRed and white meats, cold cuts and cheese.
Patrizia Cencioni Solaria Rosso di Montalcino
Patrizia Cencioni Solaria Rosso di Montalcino

got questions?

Answers from our notes on this bottle.

What does it taste like?
Nose: Vivid fresh cherry and violet, with hints of spice. Palate: Well structured, with great crispness and drinkability; balanced between softness and tannin. Finish: Good persistence.
How should I serve it?
Serve at 18°C (64°F).
What should I pair it with?
Red and white meats, cold cuts and cheese.
How strong is it?
14% ABV.
Where is it from?
Montalcino, Italy.
Is delivery free?
Yes — free delivery anywhere on Manhattan’s main island by our own riders. Roosevelt Island and Marble Hill aren’t covered.

from the producer

Family-run Azienda Agricola Patrizia Cencioni works from Montalcino’s southeastern hills. The present estate began in 1989, building on Giuseppe Cencioni’s earlier local farming heritage. Around 50 hectares encompass Brunello vineyards, S. Antimo plantings and olive groves, with the winery focused on traditional wines shaped by the territory.

BrandPatrizia Cencioni
TypeWine
OriginMontalcino, Italy
GrapeSangiovese
Italy
MontalcinoItaly · illustrative, not to scale
  • 100% Sangiovese Rosso di Montalcino DOC
  • Fermented in stainless steel, aged 12 months in Slavonian oak
  • Fresh cherry and violet with hints of spice
$14.99750 ml bottle · free delivery