Tommaso Bussola Valpolicella Ripasso Classico Superiore 2020Veneto
HighlightCà del Laito Valpolicella Ripasso Classico Superiore from hills near Negrar
Corvina, Corvinone, Rondinella and MolinaraTommaso Bussola
TypeWine
OriginVeneto, Italy
Vintage2020
ABV14.5%
Wine2020
Tommaso Bussola

Tommaso Bussola Valpolicella Ripasso Classico Superiore 2020

Bussola’s Cà del Laito is a Valpolicella Ripasso Classico Superiore from hillside vineyards near Negrar, between 280 and 450 metres.

VenetoRed wine14.5% ABV
$23.99750 ml bottle
Size: 750 ml
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About this wine

Bussola’s Cà del Laito is a Valpolicella Ripasso Classico Superiore from hillside vineyards near Negrar, between 280 and 450 metres. The blend is 35% Corvina, 30% Corvinone, 30% Rondinella and 5% Molinara, fermented with indigenous yeasts. In April, after the Amarone is racked off, the wine is put back onto the Amarone skins for a second, 15-day fermentation, then aged 24 months in a mix of tonneaux, barriques and large 25-hectolitre casks; it is released after about three years. This is the 2020 vintage.

Highlights
  • Cà del Laito Valpolicella Ripasso Classico Superiore from hills near Negrar
  • Corvina, Corvinone, Rondinella and Molinara
  • Refermented on Amarone skins, then aged 24 months in wood
Details
BrandTommaso Bussola
TypeWine
CountryItaly
RegionVeneto
Vintage2020
ABV14.5%
Size750 ml
StyleRed wine
Josh Cellars Cabernet Sauvignon 2021
Free Manhattan deliveryAnywhere on Manhattan’s main island, by our own riders. Roosevelt Island and Marble Hill aren’t covered.
Delivery hoursMon–Wed 8:30am–9pm · Thu–Sat 8:30am–9:30pm · Sun 10:30am–9:30pm
Our Manhattan hubStocked & delivered locally

pour, sip, enjoy

How to serve — our serving guide.

  1. 1Serve at 18–20°C (64–68°F).
Tommaso Bussola Valpolicella Ripasso Classico Superiore 2020
Tommaso Bussola Valpolicella Ripasso Classico Superiore 2020

got questions?

Answers from our notes on this bottle.

How should I serve it?
Serve at 18–20°C (64–68°F).
How strong is it?
14.5% ABV.
Where is it from?
Veneto, Italy.
Is delivery free?
Yes — free delivery anywhere on Manhattan’s main island by our own riders. Roosevelt Island and Marble Hill aren’t covered.

from the producer

Bussola is a family estate in Negrar di Valpolicella founded around Tommaso’s work at his uncle Giuseppe’s winery. Tommaso made his first wine in 1983; the family later expanded its cellar and vineyard focus, with sons Paolo and Giuseppe joining the business. The estate’s range spans classic Valpolicella, Ripasso, Amarone and Recioto.

BrandTommaso Bussola
TypeWine
OriginVeneto, Italy
StyleRed wine
Italy
VenetoItaly · illustrative, not to scale
  • Cà del Laito Valpolicella Ripasso Classico Superiore from hills near Negrar
  • Corvina, Corvinone, Rondinella and Molinara
  • Refermented on Amarone skins, then aged 24 months in wood
$23.99750 ml bottle · free delivery